Cooking Up A Storm: Scott's Grilled Zucchini Boats
3 large zucchini sliced in half with inside removed using a spoon
Brush the insides with the following below before placing on high heat grill for about 5 minutes or until grill marks form
2 tablespoons
Extra virgin olive oil
1/2 teaspoon garlic powder
1/2 teaspoon Salt1/2 teaspoon black pepper
Remove from grill and fill boats with a little salsa and top with mozzarella cheese
1 container fresh salsa1 bag mozzarella cheese
Return to grill on a pan this time for about 10 minutes until cheese is melted
1 container of sour cream
Now top with a little sour cream
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